Meatballs from Turkey and Apple Pulp
What do we do with the remaining fruit pulp from the morning fresh?
We cook the best meatballs from Turkey and Pulpa de Mar! We are preparing an absolutely delicious lunch of fried meatballs, soft and fluffy with rice and raspberry sauce.
See the video recipe!
Ingredients:
- 175g Apple pulp
- 500g minced meat Turkey
- 2 cloves of garlic
- 1 egg
- Salt
- Pepper
- 5g chopped parsley
- 2g onion powder
- 1g dried thyme
- 60g breadcrumbs
- 125g Raspberry Jam
- 15ml Soya sauce
- 15ml White Wine Vinegar
- 5ml Sriracha
- 26g Brown sugar
How do you make meatballs like at a restaurant but cooked at home?
Follow the entire recipe above. An extremely tasty, finger-licking recipe!
Discover the 21 tasty meals without food waste that we propose
Do you want to improve your individual behaviour by reducing your negative impact on the environment but don’t know where to start?
The 21MGFR campaign comes to your aid!
Reduce your personal food waste and that of your family members and be part of progress.
Project financed by the Start NGO program, launched by Kaufland Romania and implemented by the Act for Tomorrow NGO.
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